My favorite breakfast is pancakes. I will be telling you how to make pancakes and what my favorite toppings are!
My favorite type of pancake is gluten free, so there is no flour involved in the recipe. I use baking powder, almond flour, arrowroot flour, coconut flour, salt, coconut sugar, egg, almond milk, vanilla extract, olive oil, and lemon juice. Once all those ingredients are mixed together I put butter on a pan and start cooking the pancakes. While those are cooking I start preparing the toppings. These can range from apples, blueberries, strawberries, banana, and pears. After the pancakes are done then I have to set the table. I put down plates, forks, butter, maple syrup, and all of the toppings that I prepared. Then I can eat the most delicious breakfast ever!
Pancakes are my favorite because of how sweet and beautiful they are.
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